At Peninsula Seafoods we have worked tirelessly since 1995 to build and maintain strong relationships with some of the best seafood factories across the world. We work only with partners who share our commitment to quality and sustainable fishing practices - we believe it is just as important to protect tomorrows needs as it is to meet today’s.
All our packers are EU approved and where possible are also BRC accredited. Regular visits to our global suppliers ensure that all our products are of the highest quality, safety and specification. Every container that we import is QC tested at origin and inspected by us upon arrival to ensure that the product you receive meets our exacting specifications – so you’ll never be undersold.
Our BRC higher level accredited facility is no exception. Quite simply, BRC means that we are held to the world’s leading quality management standard. You can expect our produce to be consistently excellent.
We don’t just care about the quality of our goods though - we care deeply for the wellbeing of our people and the health of our oceans. We are aware of concerns affecting our industry which is why our factory is committed to minimising its impact wherever possible. This includes the installation of solar arrays to help power the site and the implementation of infrastructure that enables us to recycle 100% of plastic and cardboard waste.
Our factory is also proud to be an active member of several leading organisations focused on sustainability within the seafood industry:
UK Scallop Stock Assessment
Project UK Fisheries Improvements
Shellfish Association Great Britain
Scallop Industry Consultation Group
South Western Fish Producers Organisation